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36 events found.

Events

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  • February 2027

  • Sat 20
    Wine Tasting - An Evening at the Winery

    Winery ‘Isichi Ampelones’ – An Evening at the Winery

    February 20, 2027 @ 18:00 - 21:00 Winery ‘Isichi Ampelones’ – An Evening at the Winery

    For those who want to slow down and enjoy wine, food, and the vineyard at sunset. If you're looking for a longer, deeper experience, join us for a magical evening at Isichi Ampelones.

  • Mon 22
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured February 22, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 25
    Cooking Class - YEMISTA (Stuffed Pepper & Tomatoes)

    Cooking Class – YEMISTA (Stuffed Pepper & Tomato)

    Featured February 25, 2027 @ 17:45 - 21:00 Cooking Class – YEMISTA (Stuffed Pepper & Tomato)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    your chance to dive into Greek island cooking in the most authentic way. Learn how to prepare YEMISTA (stuffed tomatoes and peppers) traditional recipe, using fresh local ingredients, fragrant herbs, and a whole lot of love.

  • March 2027

  • Mon 1
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured March 1, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 4
    Cooking Class - Spanakopita (Spinach Pie) Leros

    Cooking Class – Spanakopita (Spinach Pie)

    Featured March 4, 2027 @ 17:45 - 21:00 Cooking Class – Spanakopita (Spinach Pie)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re visiting Leros and craving something real — something tasty, traditional, and totally hands-on — join us for a workshop dedicated to one of Greece’s most iconic dishes: spanakopita, the golden, flaky spinach pie that’s found in every Greek kitchen (and every Greek heart).
    There’s an art to making spanakopita — from mixing the greens just right, to layering delicate sheets of phyllo by hand. It’s simple, but full of care. And in this workshop, we’ll show you how to make it the way it’s been made for generations.

  • Sat 6
    Wine Tasting - An Evening at the Winery

    Winery ‘Isichi Ampelones’ – An Evening at the Winery

    March 6, 2027 @ 18:00 - 21:00 Winery ‘Isichi Ampelones’ – An Evening at the Winery

    For those who want to slow down and enjoy wine, food, and the vineyard at sunset. If you're looking for a longer, deeper experience, join us for a magical evening at Isichi Ampelones.

  • Mon 8
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured March 8, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 11
    Cooking Class - YEMISTA (Stuffed Pepper & Tomatoes)

    Cooking Class – YEMISTA (Stuffed Pepper & Tomato)

    Featured March 11, 2027 @ 17:45 - 21:00 Cooking Class – YEMISTA (Stuffed Pepper & Tomato)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    your chance to dive into Greek island cooking in the most authentic way. Learn how to prepare YEMISTA (stuffed tomatoes and peppers) traditional recipe, using fresh local ingredients, fragrant herbs, and a whole lot of love.

  • Mon 15
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured March 15, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 18
    Cooking Class - Spanakopita (Spinach Pie) Leros

    Cooking Class – Spanakopita (Spinach Pie)

    Featured March 18, 2027 @ 17:45 - 21:00 Cooking Class – Spanakopita (Spinach Pie)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re visiting Leros and craving something real — something tasty, traditional, and totally hands-on — join us for a workshop dedicated to one of Greece’s most iconic dishes: spanakopita, the golden, flaky spinach pie that’s found in every Greek kitchen (and every Greek heart).
    There’s an art to making spanakopita — from mixing the greens just right, to layering delicate sheets of phyllo by hand. It’s simple, but full of care. And in this workshop, we’ll show you how to make it the way it’s been made for generations.

  • Sat 20
    Wine Tasting - An Evening at the Winery

    Winery ‘Isichi Ampelones’ – An Evening at the Winery

    March 20, 2027 @ 18:00 - 21:00 Winery ‘Isichi Ampelones’ – An Evening at the Winery

    For those who want to slow down and enjoy wine, food, and the vineyard at sunset. If you're looking for a longer, deeper experience, join us for a magical evening at Isichi Ampelones.

  • Mon 22
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured March 22, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 25
    Cooking Class - YEMISTA (Stuffed Pepper & Tomatoes)

    Cooking Class – YEMISTA (Stuffed Pepper & Tomato)

    Featured March 25, 2027 @ 17:45 - 21:00 Cooking Class – YEMISTA (Stuffed Pepper & Tomato)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    your chance to dive into Greek island cooking in the most authentic way. Learn how to prepare YEMISTA (stuffed tomatoes and peppers) traditional recipe, using fresh local ingredients, fragrant herbs, and a whole lot of love.

  • Mon 29
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured March 29, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • April 2027

  • Thu 1
    Cooking Class - Spanakopita (Spinach Pie) Leros

    Cooking Class – Spanakopita (Spinach Pie)

    Featured April 1, 2027 @ 17:45 - 21:00 Cooking Class – Spanakopita (Spinach Pie)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re visiting Leros and craving something real — something tasty, traditional, and totally hands-on — join us for a workshop dedicated to one of Greece’s most iconic dishes: spanakopita, the golden, flaky spinach pie that’s found in every Greek kitchen (and every Greek heart).
    There’s an art to making spanakopita — from mixing the greens just right, to layering delicate sheets of phyllo by hand. It’s simple, but full of care. And in this workshop, we’ll show you how to make it the way it’s been made for generations.

  • Sat 3
    Wine Tasting - An Evening at the Winery

    Winery ‘Isichi Ampelones’ – An Evening at the Winery

    April 3, 2027 @ 18:00 - 21:00 Winery ‘Isichi Ampelones’ – An Evening at the Winery

    For those who want to slow down and enjoy wine, food, and the vineyard at sunset. If you're looking for a longer, deeper experience, join us for a magical evening at Isichi Ampelones.

  • Mon 5
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured April 5, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 8
    Cooking Class - YEMISTA (Stuffed Pepper & Tomatoes)

    Cooking Class – YEMISTA (Stuffed Pepper & Tomato)

    Featured April 8, 2027 @ 17:45 - 21:00 Cooking Class – YEMISTA (Stuffed Pepper & Tomato)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    your chance to dive into Greek island cooking in the most authentic way. Learn how to prepare YEMISTA (stuffed tomatoes and peppers) traditional recipe, using fresh local ingredients, fragrant herbs, and a whole lot of love.

  • Mon 12
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured April 12, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 15
    Cooking Class - Spanakopita (Spinach Pie) Leros

    Cooking Class – Spanakopita (Spinach Pie)

    Featured April 15, 2027 @ 17:45 - 21:00 Cooking Class – Spanakopita (Spinach Pie)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re visiting Leros and craving something real — something tasty, traditional, and totally hands-on — join us for a workshop dedicated to one of Greece’s most iconic dishes: spanakopita, the golden, flaky spinach pie that’s found in every Greek kitchen (and every Greek heart).
    There’s an art to making spanakopita — from mixing the greens just right, to layering delicate sheets of phyllo by hand. It’s simple, but full of care. And in this workshop, we’ll show you how to make it the way it’s been made for generations.

  • Sat 17
    Wine Tasting - An Evening at the Winery

    Winery ‘Isichi Ampelones’ – An Evening at the Winery

    April 17, 2027 @ 18:00 - 21:00 Winery ‘Isichi Ampelones’ – An Evening at the Winery

    For those who want to slow down and enjoy wine, food, and the vineyard at sunset. If you're looking for a longer, deeper experience, join us for a magical evening at Isichi Ampelones.

  • Mon 19
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured April 19, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 22
    Cooking Class - YEMISTA (Stuffed Pepper & Tomatoes)

    Cooking Class – YEMISTA (Stuffed Pepper & Tomato)

    Featured April 22, 2027 @ 17:45 - 21:00 Cooking Class – YEMISTA (Stuffed Pepper & Tomato)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    your chance to dive into Greek island cooking in the most authentic way. Learn how to prepare YEMISTA (stuffed tomatoes and peppers) traditional recipe, using fresh local ingredients, fragrant herbs, and a whole lot of love.

  • Mon 26
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured April 26, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 29
    Cooking Class - Spanakopita (Spinach Pie) Leros

    Cooking Class – Spanakopita (Spinach Pie)

    Featured April 29, 2027 @ 17:45 - 21:00 Cooking Class – Spanakopita (Spinach Pie)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re visiting Leros and craving something real — something tasty, traditional, and totally hands-on — join us for a workshop dedicated to one of Greece’s most iconic dishes: spanakopita, the golden, flaky spinach pie that’s found in every Greek kitchen (and every Greek heart).
    There’s an art to making spanakopita — from mixing the greens just right, to layering delicate sheets of phyllo by hand. It’s simple, but full of care. And in this workshop, we’ll show you how to make it the way it’s been made for generations.

  • May 2027

  • Sat 1
    Wine Tasting - An Evening at the Winery

    Winery ‘Isichi Ampelones’ – An Evening at the Winery

    May 1, 2027 @ 18:00 - 21:00 Winery ‘Isichi Ampelones’ – An Evening at the Winery

    For those who want to slow down and enjoy wine, food, and the vineyard at sunset. If you're looking for a longer, deeper experience, join us for a magical evening at Isichi Ampelones.

  • Mon 3
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured May 3, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 6
    Cooking Class - YEMISTA (Stuffed Pepper & Tomatoes)

    Cooking Class – YEMISTA (Stuffed Pepper & Tomato)

    Featured May 6, 2027 @ 17:45 - 21:00 Cooking Class – YEMISTA (Stuffed Pepper & Tomato)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    your chance to dive into Greek island cooking in the most authentic way. Learn how to prepare YEMISTA (stuffed tomatoes and peppers) traditional recipe, using fresh local ingredients, fragrant herbs, and a whole lot of love.

  • Mon 10
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured May 10, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 13
    Cooking Class - Spanakopita (Spinach Pie) Leros

    Cooking Class – Spanakopita (Spinach Pie)

    Featured May 13, 2027 @ 17:45 - 21:00 Cooking Class – Spanakopita (Spinach Pie)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re visiting Leros and craving something real — something tasty, traditional, and totally hands-on — join us for a workshop dedicated to one of Greece’s most iconic dishes: spanakopita, the golden, flaky spinach pie that’s found in every Greek kitchen (and every Greek heart).
    There’s an art to making spanakopita — from mixing the greens just right, to layering delicate sheets of phyllo by hand. It’s simple, but full of care. And in this workshop, we’ll show you how to make it the way it’s been made for generations.

  • Sat 15
    Wine Tasting - An Evening at the Winery

    Winery ‘Isichi Ampelones’ – An Evening at the Winery

    May 15, 2027 @ 18:00 - 21:00 Winery ‘Isichi Ampelones’ – An Evening at the Winery

    For those who want to slow down and enjoy wine, food, and the vineyard at sunset. If you're looking for a longer, deeper experience, join us for a magical evening at Isichi Ampelones.

  • Mon 17
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured May 17, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 20
    Cooking Class - YEMISTA (Stuffed Pepper & Tomatoes)

    Cooking Class – YEMISTA (Stuffed Pepper & Tomato)

    Featured May 20, 2027 @ 17:45 - 21:00 Cooking Class – YEMISTA (Stuffed Pepper & Tomato)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    your chance to dive into Greek island cooking in the most authentic way. Learn how to prepare YEMISTA (stuffed tomatoes and peppers) traditional recipe, using fresh local ingredients, fragrant herbs, and a whole lot of love.

  • Mon 24
    Cooking Class - MOUSAKA - Greek Traditional food

    Cooking Class – MOUSAKA – Greek Traditional food

    Featured May 24, 2027 @ 17:45 - 21:00 Cooking Class – MOUSAKA – Greek Traditional food
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re looking for a special experience on Leros, something real, hands-on, and full of flavor join us for one of our summer cooking workshops. This one’s all about moussaka, the legendary Greek dish that’s close to every Greek heart.

  • Thu 27
    Cooking Class - Spanakopita (Spinach Pie) Leros

    Cooking Class – Spanakopita (Spinach Pie)

    Featured May 27, 2027 @ 17:45 - 21:00 Cooking Class – Spanakopita (Spinach Pie)
    The Leros Way Hub The Leros Way Hub, Leros, Greece

    If you’re visiting Leros and craving something real — something tasty, traditional, and totally hands-on — join us for a workshop dedicated to one of Greece’s most iconic dishes: spanakopita, the golden, flaky spinach pie that’s found in every Greek kitchen (and every Greek heart).
    There’s an art to making spanakopita — from mixing the greens just right, to layering delicate sheets of phyllo by hand. It’s simple, but full of care. And in this workshop, we’ll show you how to make it the way it’s been made for generations.

  • Sat 29
    Wine Tasting - An Evening at the Winery

    Winery ‘Isichi Ampelones’ – An Evening at the Winery

    May 29, 2027 @ 18:00 - 21:00 Winery ‘Isichi Ampelones’ – An Evening at the Winery

    For those who want to slow down and enjoy wine, food, and the vineyard at sunset. If you're looking for a longer, deeper experience, join us for a magical evening at Isichi Ampelones.

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