Leros on a Plate: Explore the Secrets Behind Beloved Dishes (Dry run)
Leros on a Plate: Explore the Secrets Behind Beloved Dishes (Dry run)
Immerse yourself in the rich culinary traditions of Greece and learn to prepare authentic dishes like moussaka, tzatziki, and saganaki. Join us for a special cooking class nestled in a charming, old Greek house hidden amongst the forest. Here, you'll cook in a traditional wood-fired oven as we guide you through the secrets of Greek cuisine passed down through generations.