I was born in Australia. My parents immigrated there when they were young, and we all returned to Leros when I was five years old.
Like many young people, I left the island after finishing high school. I moved to Rhodes to study tourist management at university. After I graduated, I planned to stay in the big city and start my professional career in Athens.
But my plan failed.
I met Takis, my husband, during one of my family visits back to Leros. And I stayed.
Ten years later, we are parents of three energetic boys, and we proudly serve customers in our big restaurant and shop right in the middle of Lakki Bay. We offer a large menu, fabulous view, and space for everyone.
I love my island and our special and diverse community here. I’m a big believer in giving back more to the community than it gives you. I always try to help and volunteer whenever I can.